Potato Cheese Toast
Potato Cheese Toast recipe
with step by step photos -
Potato cheese toast
is an excellent breakfast item. This simple and healthy recipe will surely make your regular bread butter breakfast more interesting.
Breakfast, Evening Snacks Recipe
Potato Cheese Toast, Toast
as per your taste
Italian mixed herbs
Red chilly flakes
How to make:
Mash 7-8 pieces of medium sized boiled potatoes.
Heat oil in a pan, once the oil becomes hot adds cumin seed and sauté it on medium flame till it becomes light brown.
Now add grated ginger, chopped green chilly and sauté it for few seconds.
Now add onion, sauté it on medium flame till it becomes soft and translucent.
Add boiled and mashed potatoes, turmeric powder, red chilly powder, coriander leaves, salt and mix it well till all the spices gets blended well with the mixture. Potato mixture is ready.
Apply butter evenly on one side of bread.
Take a non-stick pan and put the butter side down on tawa and cook it on medium low flame till it becomes light brown from downwards side.
Once cooked or get roasted, take out the bread from tawa.
Spread 2 tbsp. of potato mixture evenly on cooked side of bread. Spread some grated mozzarella cheese on top of the potato mixture.
Repeat the same process for the remaining bread slices.
Put the Cheese potato toast in the same pan or tawa, cover with the lid and cook it on low flame till the cheese gets melt and bread become brown and crisp. It takes around 2-3 minutes to get roasted.
After 3 minutes uncovered the lid and take out open cheese potato toast in a serving plate.
To give the Italian taste you can garnish it with some Italian seasoning and red chilly flakes to make it spicy.
Cut into slices and serve hot.
You can also bake it in oven on 200 degree Celsius for 10 minutes or till the cheese melts. If you do not have mozzarella cheese then you can use amul processed cheese to make this recipe.
Potato Cheese Toast https://www.mintsrecipes.com/potato-cheese-toast/