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Strawberry Mousse
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Strawberry Mousse

Strawberry Mousse is filled with freshness of strawberry makes the cake even more attractive and mouthwatering.
Course Desserts
Cuisine American
Keyword cake, dessertsrecipes, evening snacks recipe
Prep Time 10 minutes
Cook Time 40 minutes
Refrigerator Time 5 minutes
Total Time 50 minutes
Servings 4 people
Calories 57kcal
Author Reshu

Ingredients

  • 50 grams Strawberry compound
  • 50 ml Fresh Cream
  • 1/2 Heavy cream
  • 1 tbsp. icing sugar optional
  • 1/2 tsp strawberry essence
  • 1/8 cup strawberry crush
  • Strawberry filling optional
  • Red food colour Few drops

Instructions

  • Cut chocolate into pieces as smaller as you can. Melt it by using double boiler or you can microwave by stirring every 30 sec.
    Strawberry Mousse
  • Heat cream till warm. Add to chocolate and mix completely.
    Strawberry Mousse
  • Whip heavy cream till stiff peaks and mix it well.
    Strawberry Mousse
  • Add crush, essence, filling and fold in. Mix well.
    Strawberry Mousse
  • Take mousse glass and decorate the wall of glass randomly with melted dark chocolate and let it set for 5 minutes.
    Strawberry Mousse
  • After 5 minutes pour strawberry mousse in serving glasses.
    Strawberry Mousse
  • Pipe out strawberry crush and chill for 4 to 6hrs or overnight.
    Strawberry Mousse

Video

Nutrition

Serving: 1person | Calories: 57kcal | Carbohydrates: 4g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 17mg | Sodium: 4mg | Potassium: 9mg | Sugar: 3g | Vitamin A: 185IU | Calcium: 8mg