How To Make Kesaria Rice Kheer – Sweet Indian Recipe

See Recipe In हिन्दी (Hindi)

Rice Kheer is a delicious Indian sweet recipe. Cooking milk along with rice creates a delicious thick rich flavour.

Other snacks recipe you may like- Rajasthani sweet rice , Makhana kheer, Sevai kheer, Kurkuri Bhindi, Oreo Milkshake Recipe,Etc.

How to make chaval ke kheer:

• Start by boiling milk in a deep heavy Pan and leave to simmer over a low heat.

• Wash and Soak rice in water and leave for half an hour.
• Drain water from rice and mix few drops of ghee (homemade ghee) into it.

• Put the rice in milk on low flames stirring it ocassional so that it doesn’t get burnt.

• Bring it to boil until the rice is soft and starting to break up.
• When the milk becomes slightly thick and rice becomes soft add sugar and stir till the sugar gets dissolved.

• Chop Almond to slivers.
• Add pinch of Kesar, cardamom powder and almond and stir for a minute.

• Remove rice kheer from heat and serve warm or chilled.
• Garnish with kesar and Almond before serving.

Note:

1. You can add dry fruits according to your taste.
2. If you don’t have much time add rice without leaving for half an hour

 

See Recipe In हिन्दी (Hindi)