How To Make Roti Pizza | Roti Pizza Recipe

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Total Time: 20 minutes

Learn how to make roti pizza at home with left-over roti. I always make extra roti’s so that I can make a quick snack like ghee roti or roti wraps. Mine is a “khata-peeta” ghar, and rotis are never wasted here. Meanwhile, one day my little one wanted something different from these for breakfast. So mom needs to be innovative and its time for inventing new roti recipe.

 

Mom on duty opened the fridge and started thinking, and pizza came in mind. If you ask kids what is their favorite dish they will scream out with the name of pizza. Pizza is an all-time favorite snack of almost all kids and young adults. So I grabbed some veggies, some seasonings and made it up.

Though i have also made one brilliant breakfast recipe with Roti, veg frankie recipe. Must try this!

The pizzas you order in from restaurants are not that healthy to eat on a random basis. So make this homemade pizza as a great healthier alternative, and you know everything that is in it. If I say it is vegetarian, it has no hidden non-vegetarian culturing agents.

Lot people think they can’t make home made pizza, mainly because they are not sure of the exact oven combinations. Here, I am giving you not only the healthiest pizza option, but also using a simple method of cooking it in your frying pan. You can serve this with lehsun ki chutney or tomato chutney

I have also made some other pizza recipes such as Bread pizza, pizza paratha, cheese corn pizza paratha. Go and check these out too.

What i have done is that i have taken a fresh roti, which i made few minutes back and used all the ingredients used in pizza. I used cheese, pizza sauce, veggies and all other stuff. And it came out extremely tasty and healthy too. You can make roti pizza using microwave or a pan. Though the taste may change depending on the way you use. You can use other veggies too of you choice and can make them more interesting for kids. You can add bell pepper and other veggies too.

Roti pizza is no compromise on the taste factor, which can be served as a tea time snack or can be served at breakfast. However, packing it in a lunch box may not be a great idea, as it might get stale.The cheese is the focal ingredient in it, I am using mozzarella, but you can use whatever cheese you have. Consider the super thin base of the roti is able to take the load of the topping well, make it a bit crisp.

Roti pizza is no compromise on the taste factor, which can be served as a tea time snack or can be served at breakfast. However, packing it in a lunch box may not be a great idea, as it might get stale.The cheese is the focal ingredient in it, I am using mozzarella, but you can use whatever cheese you have. Consider the super thin base of the roti is able to take the load of the topping well, make it a bit crisp.

Watch my other breakfast recipes:

If you want to make this only for the kids then you can add up with lots of veggies and cover those with cheese which makes it so much healthy and kids are never going to find out what is inside that they will only enjoy the taste of cheese. But please don’t substitute the regular roti-sabzee by just arranging them in pizza form. This hack has been tried and tested, and is a failing trick with my little ones. I have used capsicum, black olives, onion, corn kernels and tomato. You can choose any vegetable of your choice, the actual ingredients of pizza, just the base is roti.

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Roti Pizza - Pizza Recipe

This makeover of roti into Roti pizza will fill your heart
Course Breakfast
Cuisine Indian
Keyword pizza, roti pizza, Veg Atta Pizza
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 3 Pizza
Calories 87kcal
Author Reshu Drolia

Ingredients

  • 3 pieces roti
  • 3/4 tsp Pizza seasoning Italian seasoning or as needed
  • Red chilly flakes as needed
  • 1 tbsp Olive oil
  • Cheese spread as required
  • Pizza pasta sauce as required
  • 1/2 tsp Black pepper powder
  • 1/2 tsp Chaat masala
  • Mozzarella cheese
  • Salt to taste

Mixed veggies:

  • 1 medium sized onion Finely chopped
  • 2 tbsp red capsicum
  • 2 tbsp green capsicum
  • 5-6 chopped black olives
  • 1/4 cup sweet corn kernels boiled
  • 1 small deseeded tomato Finely chopped

Instructions

  • Put finely chopped mixed veggies in a bowl and add all the spices
  • mix it
  • Take roti and take some cheese spread and spread all over the roti.
  • Now apply some pizza pasta sauce and spread it.
  • Spread some grated mozzarella cheese.
  • Put some finely chopped veggies and spread all over the roti.
  • Lastly add some more grated mozzarella cheese and sprinkle little olive oil.
  • Repeat the same process for rest of the roti.

To make Roti pizza in Oven:

  • Grease the baking tray with some olive oil and put roti pizza in a tray.
  • Now bake pizza in pre-heated oven on 180 degree Celsius for 7-8 minutes or till cheese melted and roti become slightly crisp

To make Roti pizza in a pan:

  • Grease non-stick pan with olive oil and put roti pizza in a pan and cover the lid and cook it on low flame till cheese melted and roti become slightly crisp.
  • It will take around 7 minutes to get ready in a pan.
  • Take out the Roti pizza from Oven and pan and lastly garnish it by sprinkling some pizza seasoning, red chilly flakes.
  • Take pizza cutter and cut into four slices and serve.
  • Roti pizza is ready to serve. Serve hot

Video

Nutrition

Serving: 1pcs | Calories: 87kcal | Carbohydrates: 8g | Protein: 1g | Fat: 6g | Sodium: 131mg | Potassium: 97mg | Fiber: 1g | Sugar: 2g | Vitamin A: 285IU | Vitamin C: 16.3mg | Calcium: 19mg | Iron: 0.3mg

Equipment Used:

Prestige Pan


How to make Roti Pizza:

  • Put finely chopped mixed veggies in a bowl and add all the spices- Chaat masala, black pepper powder, Pizza seasoning, salt to taste and mix it until well combined.

  • Now take regular roti or left over roti. To make this roti pizza I cooked roti before an hour and kept it in casserole without applying ghee onto it.
  • Now take some cheese spread and spread all over the roti.

  • Now apply some pizza pasta sauce and spread it onto the cream cheese layer. I have used home made pizza sauce but you can also use ready made pizza pasta sauce which is easily available in the market.

  • Spread some grated mozzarella cheese.

  • Put some finely chopped veggies and spread all over the roti.

  • Lastly add some more grated mozzarella cheese and sprinkle little olive oil.

  • Repeat the same process for rest of the roti.
  • Today I am going to make roti pizza both in Oven and pan.

To make Roti pizza in Oven:

  • Grease the baking tray with some olive oil and put roti pizza in a tray.

  • Now bake pizza in pre-heated oven on 180 degree Celsius for 7-8 minutes or till cheese melted and roti become slightly crisp.

To make Roti pizza in a pan:

  • Grease non-stick pan with olive oil or you can use butter also and put roti pizza in a pan and cover the lid and cook it on low flame till cheese melted and roti become slightly crisp. It will take around 7 minutes to get ready in a pan.

  • Take out the Roti pizza from Oven and pan and lastly garnish it by sprinkling some pizza seasoning, red chilly flakes. If you don’t want to eat spicy then skip red chilly flakes.
  • Take pizza cutter and cut into four slices and serve.
  • Roti pizza is ready to serve.
  • Serve hot

See Recipe In हिन्दी (Hindi)

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