Vegetable Manchow soup served with noodles

Vegetable Manchow Soup

Vegetable Manchow soup is regarded as the most popular form of Indo-Chinese recipes that are found in the majority of Indian restaurants now. 
Course Soup
Cuisine Chinese
Keyword Soup
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 people
Calories 123kcal
Author Reshu


  • ½ cup cabbage finely chopped
  • ½ cup carrot finely chopped
  • ½ cup capsicum finely chopped
  • ¼ cup cauliflower finely chopped
  • ½ cup French beans finely chopped
  • spring onions Finely chopped
  • 2 tbsp spring onions finely chopped green part
  • 1 tsp Black pepper powder
  • Salt to taste
  • 2 tbsp red chilly sauce
  • 1 tsp Vinegar
  • 2 tbsp Dark soya sauce
  • 2 pieces Maggi magic cubes
  • 4-5 cups vegetable stock
  • Fried noodles
  • 11/2 tsp Oil
  • 1 tsp Celery finely chopped
  • 1 tsp ginger grated
  • 1 tsp garlic finely chopped
  • ½ tsp Sugar
  • 2 tbsp cornflour


  • Heat oil in a pan; once oil becomes hot add sugar for nice taste and colour.
    veg manchow soup
  • Now add chopped garlic, ginger and sauté for few seconds or till raw smell goes away.
    veg manchow soup
  • Now add finely chopped celery and sauté it for few seconds.
  • Add chopped beans, carrot, cauliflower and sauté it for a minute on high flame.
    veg manchow soup
  • Add finely chopped capsicum, cabbage; mix it well and sauté it for 3-4 minutes on high flame. Do not overcook the veggies, let it be crunchy.
    veg manchow soup
  • Add soya sauce, mix it well.
    veg manchow soup
  • Now add vegetable stock and bring it to boil.
    veg manchow soup
  • Dilute corn flour in ½ cup of reserve vegetable stock; mix it well till no lumps.
    veg manchow soup
  • Put diluted cornflour in the boiled veg mixture and stir continuously till it starts boiling.
  •  Add black pepper powder, red chilly sauce, mix it well.
  • Now add crushed Maggi magic cubes for a nice taste.
    veg manchow soup
  • Lastly add vinegar, finely chopped green part of spring onions, mix it well and switch off the flame.
    veg manchow soup
  • Transfer veg manchow soup in a serving bowl.
  • Serve veg manchow soup hot with fried noodles.
    veg manchow soup



Serving: 1person | Calories: 123kcal | Carbohydrates: 14g | Protein: 2g | Fat: 6g | Sodium: 1561mg | Potassium: 201mg | Fiber: 2g | Sugar: 5g | Vitamin A: 3930IU | Vitamin C: 34.8mg | Calcium: 14mg | Iron: 0.6mg