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You are here: Home / Beverages / Shakes and Drinks / How To Make Cold Coffee Recipe

September 17, 2016

How To Make Cold Coffee Recipe

Jump to Recipe
Total Time: 12 minutes

Very simple and interesting cold coffee recipe or iced coffee recipe, which everyone will enjoy. I love this cold coffee, so decided to share this recipe with you. We all love to go out and sip cold coffee at Cafe Coffee Day, but i love making cold coffee at home.

Cold Coffee on a glass with some ice cubes and chocolate syrup and sprinklers

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If you love ice cream, then you can also add Ice Cream into this Cold Coffee. You can check cold coffee with ice cream also!

This Indian cold coffee recipe can be easily made at home using Nescafe. Some also use chocolate ice cream to make iced cold coffee. Though, i have used Nescafe to make this cold coffee. Some also call this recipe as cold brewed coffee.

 Cold Coffee on a glass with some ice cubes and chocolate syrup and sprinklers|

How To Make Cold Coffee Recipe

No Better than this chocolate Cold Coffee recipe.
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Course: Drinks
Cuisine: Indian
Keyword: coffee, Cold coffee
Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 12 minutes
Servings: 3
Calories: 161kcal
Author: Reshu Drolia

Ingredients

  • 1/2 litre full fat milk chilled 2 glasses of
  • 4 tbsp Nescafe coffee powder
  • Hershey chocolate syrup for decoration
  • 1 tsp Chocolate powder optional
  • ½ cup sugar
  • Ice cubes

For garnishing:

  • Chocolate powder
  • Sprinklers

Instructions

  • Start by putting coffee powder in a bowl and add lukewarm water, mix it well. Coffee mixture is ready
  • Take a mixer adds cold milk, coffee mixture, sugar, chocolate powder, ice and blend it in a mixer until smooth and Frothy.
  • Cold coffee is ready.
  • Pour the chocolate syrup on the wall of each glass to look attractive and presentable.
  • Take a decorated glass and pour the blended cold coffee with froth.
  • Garnish with chocolate powder, chocolate sprinklers and serve chilled.

See Recipe Video

Notes

Use full fat milk for better taste because it gives more creamy and frothy coffee.
Adjust sugar as per your taste.
Add more chocolate powder if you like chocolate flavor in your coffee. If you do not have chocolate powder can skip also.

Nutrition

Serving: 1glass | Calories: 161kcal | Carbohydrates: 40g | Sodium: 22mg | Potassium: 235mg | Sugar: 34g | Calcium: 9mg | Iron: 0.3mg
Tried this recipe?Mention @mintsrecipes or tag #mintsrecipes!

You can make cold coffee by 2 ways:

1 Blending everything

  • In this method, you can add all the ingredients of cold coffee in a container and blend it using a blender and then serve it along with ice.

2 Using coffee syrup

  • In this method, we make a coffee syrup and store that in fridge and use it with milk to make our cold coffee. You just need to boil water along with instant coffee powder or strong coffee. You then need to strain extra water and store that in fridge.
  • If you prefer vegan then you can also use other kinds of milk such as cashew milk, almond milk, coconut milk etc.
  • To make your coffee more creamier you can also add fresh cream or ice cream.

How to make Cold Coffee recipe at home

  • Put coffee powder in a bowl and add lukewarm water, mix it well. Coffee mixture is ready

Cold coffee

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  • Take a mixer adds cold milk, coffee mixture, sugar, chocolate powder, ice and blend it in a mixer until smooth and Frothy.

Cold coffee

  • Cold coffee is ready.

Cold coffee

  • Pour the chocolate syrup on the wall of each glass to look attractive and presentable.

Cold coffee

  • Take a decorated glass and pour the blended cold coffee with froth.

Cold coffee

  • Garnish with chocolate powder, chocolate sprinklers and serve chilled.

Cold coffee

Notes:

  • Use full fat milk for better taste because it gives more creamy and frothy coffee.[sc name=”Youtube”]
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Filed Under: All Recipes, Chocolate Recipes, Shakes and Drinks

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ReshuI'm Reshu, a housewife and food blogger. My husband Kamlesh and me with my 2 kids live in Calcutta, India. I have a passion for cooking and i got this stage to share my cooking ideas with all. Read More…

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