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You are here: Home / Side Dish / How To Make Dhaniya Ki Chutney

April 14, 2014

How To Make Dhaniya Ki Chutney

See Recipe In हिन्दी (Hindi)

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Total Time: 10 minutes

Dhaniya Chutney – This green coriander chutney recipe is the best chutney you will ever try! Its fresh, tart, sweet and spicy and goes so well with pakoras, kebabs, samosas, cutlets, fritters or even as a spread on sandwiches.

Coriander chutney on a white bowl

You May Like Others Recipes:Nariyal Ki Chatney, Garlic Chutney, Suji Kachori, Kalmi Vada, Besan Ka Chilla, Pav Bhaji, etc.

Coriander chutney on a white bowl
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How To Make Dhaniya Ki Chutney

Dhaniya Chutney – This green coriander chutney recipe is the best chutney you will ever try! Its fresh, tart, sweet and spicy and goes so well with pakoras, kebabs, samosas, cutlets, fritters or even as a spread on sandwiches.
Course Chutney
Cuisine Indian
Keyword chutney, Dhaniya ki Chutney
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4
Calories 122kcal
Author Reshu Drolia

Ingredients

  • 100 Grams Coriander Leaves Chopped
  • ¼ tsp Coriander Powder
  • Pinch Hing
  • 1 piece Ginger chopped
  • 2 piece Green Chilly
  • Salt to taste
  • ½ tsp Lemon Juice
  • ¼ tsp Cumin Seeds
  • ¼ tsp Black Salt
  • ½-1 tsp Bhujiya optional for colour

Instructions

  • Grind Coriander Leaves, Cumin Seeds, Coriander powder, Hing ,Salt, Ginger, Green Chilly and Bhujiya altogether with little water to make a paste.
  • Pour chutney in a bowl.
  • Add black salt and lemon juice and keep it in a cool temperature.

Video

Nutrition

Serving: 1serve | Sodium: 273mg | Calcium: 311mg | Vitamin C: 144.8mg | Vitamin A: 1465IU | Sugar: 2g | Fiber: 3g | Potassium: 1116mg | Calories: 122kcal | Fat: 4g | Protein: 6g | Carbohydrates: 17g | Iron: 10.7mg

 How to Make Dhaniya Ki Chutney:

  • Grind Coriander Leaves, Cumin Seeds, Coriander powder, Hing ,Salt, Ginger, Green Chilly and Bhujiya altogether with little water to make a paste.

Dhaniya Ki Chutney

  • Pour chutney in a bowl.
  • Add black salt and lemon juice and keep it in a cool temperature

Dhaniya Ki Chutney

 

See Recipe In हिन्दी (Hindi)

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I'm Reshu, a housewife and food blogger. My husband Kamlesh and me with my 2 kids live in Calcutta, India. I have a passion for cooking and i got this stage to share my cooking ideas with all. Read More…

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