• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Mints Recipes
  • Home
  • All Recipes
  • More Recipes
    • Breakfast Recipes
    • Baked & Grilled
    • Shakes and Drinks
    • Side Dish
    • Vrat Recipe
    • Regional Recipes
    • Healthy Recipe
  • Culinary Courses
  • Join Courses
  • About
You are here: Home / All Recipes / How To Make Custard Pudding With Custard Powder

How To Make Custard Pudding With Custard Powder

April 13, 2016

See Recipe In हिन्दी (Hindi)

Jump to Recipe
Total Time: 1 hour hour 20 minutes minutes

This guide on how to make custard pudding recipe is very easy and you can make this delicious pudding at home yourself. I learn this from my aunty long time back. I have made this custard pudding recipe with custard powder. There is full video in Hindi on how to make custard pudding.

Eggless Fruit Trifle pudding on a square borosil bowl

You May Like Others Recipes: Cheese Corn Paratha, Maggi Noodles In Magic Masala Style, Vanilla Milk Shake, Whipped Cream, etc.

You may also like: Fruit Custard Salad and Custard Eggless Cake

Eggless Fruit Trifle pudding on a square borosil bowl

How To Make Custard Pudding With Custard Powder

This guide on how to make custard pudding recipe is very easy and you can make this delicious pudding at home yourself. I learn this from my aunty long time back. I have made this custard pudding recipe with custard powder.
1.50 from 2 votes
Print Pin Rate
Course: Pudding
Cuisine: Indian
Keyword: custard pudding, pudding
Prep Time: 20 minutes minutes
Cook Time: 1 hour hour
Total Time: 1 hour hour 20 minutes minutes
Servings: 4 peoples
Calories: 86kcal
Author: Reshu Drolia

Ingredients

To make pudding:

  • 2 cups Fruit custard
  • 20 small Vanilla cake
  • Whipped cream
  • fruits Chopped thinly sliced to garnish

Instructions

  • Take a serving dish and spread evenly the fruit custard layer.
  • Now put the vanilla cake on top of the fruit custard layer. If you are using a pound cake then cut into thin slices and spread on it.
  • Lastly make the layer of whipped cream and cover the cake layer entirely with whipped cream.
  • Garnish with thinly sliced mixed fruits and keep it in a refrigerator for 30-40 minutes.
  • Serve chill.

See Recipe Video

Notes

You can also use vanilla tutty fruity cake, mango custard cake or any other cake as per your liking.

Nutrition

Serving: 1serve | Calories: 86kcal | Carbohydrates: 21g | Sodium: 40mg | Potassium: 105mg | Fiber: 1g | Sugar: 15g | Vitamin A: 360IU | Vitamin C: 2.6mg | Calcium: 17mg | Iron: 0.5mg
Tried this recipe?Mention @mintsrecipes or tag #mintsrecipes!

How to make custard pudding:

  • Take a serving dish and spread evenly the fruit custard layer.

Custard Pudding

  • Now put the vanilla cake on top of the fruit custard layer. If you are using a pound cake then cut into thin slices and spread on it.

Custard Pudding

  • Lastly make the layer of whipped cream and cover the cake layer entirely with whipped cream.

Custard Pudding

  • Garnish with thinly sliced mixed fruits and keep it in a refrigerator for 30-40 minutes.

Custard Pudding

  • Serve chill.

Note:

  • You can also use vanilla tutty fruity cake, mango custard cake or any other cake as per your liking.

See Recipe In हिन्दी (Hindi)

Subscribe

for your weekly recipe fix.

Previous Post: « Momos Chutney Recipe
Next Post: How To Make Mishti Doi At Home »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome, Y’all!

Reshu Drolia is a renowned food blogger hailing from Kolkata. With an impressive following of over 3.5 million on social media, she has captivated the hearts and taste buds of her followers with her culinary creations. Reshu's expertise and influence in the world of food blogging have made her a prominent figure in the industry. Let's dig deeper →

  • English
    • हिन्दी (Hindi)

Feature Your Favorites

Ladoo For Ganesh Ji Recipe

Suji upma on a white plate garnished with some curry leaves and green chili with some bell peppersin the background

How to make Suji Daal Upma – Breakfast Recipes

©Copyright Mint's Recipes

This website uses cookies
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
Do not sell my personal information.
SettingsAccept
Privacy & Cookies Policy

Privacy Overview

This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are as essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
Necessary
Always Enabled
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
SAVE & ACCEPT
  • English
  • हिन्दी (Hindi)