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You are here: Home / Sweets & Desserts / Homemade Tutty Fruity Recipe At Home

Homemade Tutty Fruity Recipe At Home

January 24, 2019

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Total Time: 40 minutes minutes

Homemade Tutty Fruity Recipe- The Tutty Fruity Cake recipe can be made with few simple ingredients at home. This can be used as a topping in muffins or fruit cakes and is a very good taste enhancer. It can also be used in other recipes as per your choice. You can store this in the refrigerator in an air-tight container for later use.

If you love cake recipes then check these out: Oreo Cupcakes, Black forest cake, Eggless chocolate cake and chocolate cupcakes in pressure cooker, No Bake Oreo Ice-cream Cupcake, Eggless Zebra Cake

Homemade Tutty Fruity Recipe

After the tutty fruity is made, you can keep it under the fan for 2-3 days to get dry completely or can keep it under the sun to speed up the process.

For more Cake Recipes you can also check out: Black Forest Cake In Pressure Cooker, Choco Lava Cake Recipe, Chocolate Cake Recipe In Pressure Cooker

Homemade Tutty Fruity Recipe

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Homemade Tutty Fruity Recipe

Homemade Tutty Fruity Recipe

The Tutty Fruity Cake recipe can be made with few simple ingredients at home. This can be used as a topping in muffins or fruit cakes and is a very good taste enhancer. 
5 from 1 vote
Print Pin Rate
Course: Desserts
Cuisine: American
Keyword: dessertsrecipes
Prep Time: 10 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 40 minutes minutes
Calories: 1968kcal
Author: Reshu Drolia

Ingredients

  • 500 grams Papaya raw
  • 450 grams Sugar
  • Food color red, yellow, green, orange
  • 1 tsp Vanilla essence

Instructions

  • Wash and Peel the skin of raw papaya.
    Homemade Tutty Fruity Recipe
  • Now cut papaya into the half, remove the seeds and cut into small pieces or cubes.
    Homemade Tutty Fruity Recipe
  • Take 2 cups of water in a deep pan and bring it to boil.
  • Now add chopped papaya and cook for 3-4 minutes on medium flame to make the papaya little soft.
    Homemade Tutty Fruity Recipe
  • After 4 minutes, switch off the flame and strain the water.
    Homemade Tutty Fruity Recipe
  • Now put sugar and 5 cups of water in a pan and cook till sugar gets completely dissolved.
    Homemade Tutty Fruity Recipe
  • Now put semi cooked papaya in sugar water and cook for 10-15 minutes or till papaya becomes soft by stirring occasionally.
    Homemade Tutty Fruity Recipe
  • After 15 minutes, turn off the flame and let the papaya soak in sugar syrup till it completely cools down.
  • Now add vanilla essence, mix it well.
  • Divide cooked papaya pieces into 4 equal parts along with sugar syrup to put various colors.
    Homemade Tutty Fruity Recipe
  • Add few drops of red, yellow, orange and green in each part and mix well.
    Homemade Tutty Fruity Recipe
  • Let the papaya pieces soak for 12-14 hours to absorb sugar syrup and color.
    Homemade Tutty Fruity Recipe
  • Once soaked, Drain off the sugar syrup and put the papaya pieces on wire net placed on top of the plate so that excess syrup will drain out or you can use kitchen towel also.
    Homemade Tutty Fruity Recipe
  • Now keep tutty fruity under the fan for 2-3 days to get dry completely or can keep it under the sun to speeds up the process.
    Homemade Tutty Fruity Recipe
  • Once tutty fruity gets completely dry it will not be sticky, mix all the colors together.
    Homemade Tutty Fruity Recipe
  • Store tutty fruity in an airtight container or refrigerate for later use.

See Recipe Video

Nutrition

Serving: 1person | Calories: 1968kcal | Carbohydrates: 504g | Protein: 2g | Fat: 1g | Sodium: 44mg | Potassium: 910mg | Fiber: 8g | Sugar: 488g | Vitamin A: 4750IU | Vitamin C: 304.5mg | Calcium: 100mg | Iron: 1.5mg
Tried this recipe?Mention @mintsrecipes or tag #mintsrecipes!

Equipment Used:

Prestige Pan


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Welcome, Y’all!

Reshu Drolia is a renowned food blogger hailing from Kolkata. With an impressive following of over 3.5 million on social media, she has captivated the hearts and taste buds of her followers with her culinary creations. Reshu's expertise and influence in the world of food blogging have made her a prominent figure in the industry. Let's dig deeper →

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