• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • All Recipes
  • More Recipes
    • Breakfast Recipes
    • Baked & Grilled
    • Shakes and Drinks
    • Side Dish
    • Vrat Recipe
    • Regional Recipes
    • Healthy Recipe
  • Sweets & Desserts
    • Cake Recipes
    • Chocolate Recipes
    • Cookies
    • Halwa Recipes
    • Ice Cream
    • Mango Recipe
  • Submit Recipe
  • Shop
  • About

Mints Recipes

Indian vegetarian food recipes

  • Breakfast Recipes
  • All Recipes
  • Beverages
  • Sweets & Desserts
  • Lunch & Dinner Recipes
You are here: Home / Side Dish / Sauces / How To Make Tomato Ketchup At Home

October 21, 2018

How To Make Tomato Ketchup At Home

Total Cook Time: 60 mins
Please Rate This:
Jump to Recipe Jump to Video Print Recipe

How To Make Tomato Ketchup At Home- The thick and tasty Tomato Sauce recipe is made with the goodness of Tomatoes and is used as a condiment with other food items. Tomato ketchup enhances the taste of the other foods that are eaten with it. This recipe is very easy to make at home keeping all the hygiene in mind.

For more sauce recipes, you can see:  Szechuan sauce, Pizza Sauce, Momos Chutney Recipe etc

Tomato Ketchup

It is a very easy to cook side dish recipe and can be made at a very little time. This tomato sauce is mainly served with samosa, Bread or any kind of snacks. You can store this ketchup for 12 months.

More Chutney and Dips Recipe Raita Recipe – Adrak Mirch ka Raita, Nariyal Ki Chutney for Idly and Dosa – Coconut Recipe, Coriander (Dhaniya) Chutney, Tamarind(imli) ki chutney, etc

Tomato Ketchup

★ Please give it a star rating below ★


Tomato Ketchup
Print Recipe
4.5 from 2 votes

Tomato Ketchup

The thick and tasty Tomato Sauce recipe is made with the goodness of Tomatoes and is used as a condiment with other food items. 
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Course: Side Dish
Cuisine: American
Keyword: sauce, side dish
Calories: 657kcal
Author: Reshu

Ingredients

  • 1 kg tomatoes
  • 1 onion medium sized chopped
  • 3-4 cloves
  • 1 inch cinnamon stick
  • 3-4 garlic
  • 1 inch ginger
  • 1 tsp salt
  • ½ cup sugar
  • 1/2 cup vinegar
  • 1/2 tsp Sodium benzoate

Instructions

  • Take red tomatoes and roughly chop all the tomatoes.
    Tomato Ketchup
  • Now take muslin cloth and put cloves, cinnamon stick, roughly chopped onion, garlic and ginger, tie a knot and make potli out of it.
    Tomato Ketchup
  • Take a deep pan and put chopped tomatoes, spice potli and cook on medium flame for 10-15 minutes or till the tomatoes become soft by covering the lid. Do stir after 10 minutes.
    Tomato Ketchup
  • Once cooked, keep aside to cool down.
    Tomato Ketchup
  • Before grinding tomatoes take out the potli from the mixture and squeeze to extract all the flavours.
    Tomato Ketchup
  • Now put cooked tomatoes into the jar and grind it to make puree.
    Tomato Ketchup
  • Strain the mixture through a strainer to make smooth puree
    Tomato Ketchup
  • Put tomato puree in a pan, add red chilly powder, salt, sugar, vinegar and cook till sauce becomes thick or 1/3 of its original quantity.
    Tomato Ketchup
  • To check the right thickness of sauce take a teaspoon of sauce on a plate and if the water does not separate it means the sauce is ready and if there is water content then cook it for some more time.
    Tomato Ketchup
  • Keep sauce cool down for some time.
  • Take 1 tsp of hot water and dissolve sodium benzoate.
  • Lastly add sodium benzoate and mix it well.
  • Pour tomato ketchup into sterilized bottle.
    Tomato Ketchup

Video

Nutrition

Serving: 1person | Calories: 657kcal | Carbohydrates: 154g | Protein: 10g | Fat: 2g | Sodium: 2387mg | Potassium: 2566mg | Fiber: 14g | Sugar: 131g | Vitamin A: 166.6% | Vitamin C: 179.3% | Calcium: 14.2% | Iron: 16.3%


★ If you like the recipe, then please give it a rating and Comment ★


 

 

Share185
Pin2
187 Shares

Filed Under: All Recipes, Chutney & Pickles, DIY at Home, Kids Menu, Sauces, Side Dish

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

About Me!

ReshuI'm Reshu, a housewife and food blogger. My husband Kamlesh and me with my 2 kids live in Calcutta, India. I have a passion for cooking and i got this stage to share my cooking ideas with all. Read More…

My Latest Recipe

Pick Your Language

  • enEnglish

Indian Platter

Breakfast Recipes


Lunch & Dinner


Dessert


Beverages


Vegetable


Roti & Paratha


Pickles, Sauce & Chutney


Rice & Pulao


Dals


Starters


Veg Curry

Indian Cuisines

Maharashtrian


Punjabi


Bengali


Rajasthani


Gujarati


South Indian Recipes


North Indian Recipes

Baked

Bread Recipes


Eggless Cake Recipes


Baked in Pressure Cooker

Special

Kids Recipes


No Onion Garlic


Bachelor Recipes


Street Food


Indo -Chinese


Evening Snacks


Vrat & Upvas


Vegan Recipes

Recipes For You

Popular on Social

How To Make Veg Soya Kebab | Quick Healthy RecipeHow To Make Veg Soya Kebab | Quick Healthy Recipe9K Total Shares
Vermicelli Shrikhand | Indian Sweets & Dessert RecipeVermicelli Shrikhand | Indian Sweets & Dessert Recipe7K Total Shares
Veg Poha Cutlet Recipe | Light Evening Snacks Recipe for KidsVeg Poha Cutlet Recipe | Light Evening Snacks Recipe for Kids6K Total Shares
How To Make Incredible Capsicum Masala Tikki RecipeHow To Make Incredible Capsicum Masala Tikki Recipe5K Total Shares
Homemade Eggless Mayonnaise Recipe With MilkHomemade Eggless Mayonnaise Recipe With Milk4K Total Shares
How To Make Bread Suji Pizza | Breakfast RecipesHow To Make Bread Suji Pizza | Breakfast Recipes2K Total Shares

Footer


Helloooo……. welcome my dear friends to my blog mintsrecipes.com. I am in deep love with Indian food and can cook anytime. I just love my kitchen.
Read More

Quinks Links

  • All Recipes
  • Breakfast Recipes
  • Lunch & Dinner Recipes
  • Best Homemade Eggless Cake Recipes
  • Paneer Recipes
  • Rice & Pulao Recipes

Important

  • Terms Of Service
  • Privacy Policy
  • Recipe Disclaimer
  • My Kitchen Tools – Resources For My Readers

©Copyright Mint's Recipes

This website uses cookies
This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Reject Read More
  • Home
  • All Recipes
  • More Recipes
    • Breakfast Recipes
    • Baked & Grilled
    • Shakes and Drinks
    • Side Dish
    • Vrat Recipe
    • Regional Recipes
    • Healthy Recipe
  • Sweets & Desserts
    • Cake Recipes
    • Chocolate Recipes
    • Cookies
    • Halwa Recipes
    • Ice Cream
    • Mango Recipe
  • Submit Recipe
  • Shop
  • About
  • HOME
  • Courses
    • Lunch & Dinner
    • Breakfast
    • Evening Snacks
    • Side Dish
  • Baked & Grilled
  • Shakes & Smoothies
  • Collections
    • Rice & Pulao Recipes
    • Bread Recipes
    • Roti & Paratha Recipes
    • Paneer Recipes
    • Best Homemade Eggless Cake Recipes
    • Bachelor Recipes
    • Dahi Recipes
    • Healthy Recipe
    • Paneer Recipe
    • Potato Recipes
    • Pasta Recipes
    • Pizza Recipes
    • Poha Recipes
  • enEnglish